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Publicação

Food and Bioproducts Processing: Transactions of the Institution of of Chemical Engineers, Part C

Título

ISSN

0960-3085

EISSN

1744-3571

Origem

Internacional

Científica

Sim

Título

Food and Bioproducts Processing: Transactions of the Institution of of Chemical Engineers, Part C

ISSN

0960-3085

ISSN Eletrónico

1744-3571

Origem

Internacional

Científica

Sim

Nomes Alternativos

Food and Bioproducts Processing desde 2011 scopus

Food and Bioproducts Processing: Transactions of the Institution of of Chemical Engineers, Part C desde 2010 scopus

FOOD AND BIOPRODUCTS PROCESSING desde 2000 jcr

FOOD BIOPROD PROCESS desde 2000 jcr_abbreviated

Food Bioprod. Process. desde 2000 jcr_iso_abbreviated

Editora

Indexação

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Artigos da Revista

Valorization of Gelidium corneum by-product through solid-state fermentation (2024)
Artigo em Revista Científica Internacional
Ferreira, M; Salgado, JM; Peres, H; Belo, I

New method for isolating & beta;-sitosterol from bleaching effluent of sulphite pulp mill (2023)
Artigo em Revista Científica Internacional
Evtyugin, DD; Prates, A; Domingues, MR; Susana Casal; Evtuguin, DV

High-value compounds obtained from grape canes (Vitis vinifera L.) by steam pressure alkali extraction (2022)
Artigo em Revista Científica Internacional
Santos, J; Escobar Avello, D; Magalhães, P; Magalhães, F. D.; Martins, JM; González Álvarez, J; de Carvalho, LH

High-value compounds obtained from grape canes (Vitis vinifera L.) by steam pressure alkali extraction (2022)
Artigo em Revista Científica Internacional
Santos, J; Escobar-Avello, D; Magalhaes, P; Magalhães, F. D.; Gonzalez-alvarez, J; Carvalho, LHD

A comparison of vegetable leaves and replicated biomimetic surfaces on the binding of Escherichia coli and Listeria monocytogenes (2022)
Artigo em Revista Científica Internacional
Luciana Gomes; Saubade, F; Amin, M; Spall, J; Liauw, CM; Filipe Mergulhão; Whitehead, KA