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Compounds from Wild Mushrooms with Antitumor Potential

Title
Compounds from Wild Mushrooms with Antitumor Potential
Type
Article in International Scientific Journal
Year
2010
Authors
Isabel C F R Ferreira
(Author)
Other
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Josiana A Vaz
(Author)
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Helena Vasconcelos, MH
(Author)
FFUP
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Anabela Martins
(Author)
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Journal
Vol. 10 No. 10
Pages: 424-436
ISSN: 1871-5206
Publisher: Bentham Science
Indexing
Publicação em ISI Web of Science ISI Web of Science
Pubmed / Medline
Scientific classification
FOS: Medical and Health sciences > Basic medicine
CORDIS: Health sciences > Pharmacological sciences > Pharmacy
Other information
Authenticus ID: P-003-5TT
Resumo (PT): For thousands of years medicine and natural products have been closely linked through the use of traditional medicines and natural poisons. Mushrooms have an established history of use in traditional oriental medicine, where most medicinal mushroom preparations are regarded as a tonic, that is, they have beneficial health effects without known negative side-effects and can be moderately used on a regular basis without harm. Mushrooms comprise a vast and yet largely untapped source of powerful new pharmaceutical products. In particular, and most importantly for modern medicine, they represent an unlimited source of compounds which are modulators of tumour cell growth. Furthermore, they may have potential as functional foods and sources of novel molecules. We will review the compounds with antitumor potential identified so far in mushrooms, including low-molecular-weight (LMW, e.g. quinones, cerebrosides, isoflavones, catechols, amines, triacylglycerols, sesquiterpenes, steroids, organic germanium and selenium) and high-molecular-weight compounds (HMW, e.g. homo and heteroglucans, glycans, glycoproteins, glycopeptides, proteoglycans, proteins and RNA-protein complexes). <br> <br> Keywords: Mushrooms; antitumor; low-molecular-weight compounds; high-molecular-weight compounds <br>
Abstract (EN): For thousands of years medicine and natural products have been closely linked through the use of traditional medicines and natural poisons. Mushrooms have an established history of use in traditional oriental medicine, where most medicinal mushroom preparations are regarded as a tonic, that is, they have beneficial health effects without known negative side-effects and can be moderately used on a regular basis without harm. Mushrooms comprise a vast and yet largely untapped source of powerful new pharmaceutical products. In particular, and most importantly for modern medicine, they represent an unlimited source of compounds which are modulators of tumour cell growth. Furthermore, they may have potential as functional foods and sources of novel molecules. We will review the compounds with antitumor potential identified so far in mushrooms, including low-molecular-weight (LMW, e. g. quinones, cerebrosides, isoflavones, catechols, amines, triacylglycerols, sesquiterpenes, steroids, organic germanium and selenium) and high-molecular-weight compounds (HMW, e. g. homo and heteroglucans, glycans, glycoproteins, glycopeptides, proteoglycans, proteins and RNA-protein complexes).
Language: English
Type (Professor's evaluation): Scientific
Contact: iferreira@ipb.pt
No. of pages: 13
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