Go to:
Logótipo
Comuta visibilidade da coluna esquerda
Você está em: Start > Publications > View > Use of bacterial biofilms to produce high added-value compounds
Publication

Use of bacterial biofilms to produce high added-value compounds

Title
Use of bacterial biofilms to produce high added-value compounds
Type
Chapter or Part of a Book
Year
2022-10-25
Authors
Ana Azevedo
(Author)
FEUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications Without AUTHENTICUS Without ORCID
Fábio M. Carvalho
(Author)
FEUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications Without AUTHENTICUS Without ORCID
Filipe Mergulhão
(Author)
FEUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page View ORCID page
Book
Pages: 665-681
ISBN: 9780323999779; 9780323983082
Indexing
Other information
Authenticus ID: P-00Y-4DF
Abstract (EN): In the past decades, progress has been made on the beneficial features of microbial biofilms for the production of biotechnological and industrial relevant substances. The use of biofilm reactors as biocatalysts has been established as an interesting approach in the production of valuable compounds, including antibiotics, enzymes, bioethanol, organic acids, and biohydrogen. Despite the potential of biofilm systems for the sustainable production of added-value compounds, the manufacture of recombinant proteins using this system has been scarcely investigated for the past 30years. Biofilm reactors present many advantages over suspended cell reactors, especially due to their higher biomass density, operational stability, and potential for long-term operation, which facilitate continuous processing and improve volumetric productivities. Bacteria remain the favorite organism for recombinant protein production, and it has been successfully used in the synthesis of high-value products in both planktonic and biofilm states. This chapter reviews the main applications of productive bacterial biofilms on fermentation and bioconversion processes for the production of recombinant proteins and other added-value compounds, and addresses the different biofilm systems described for this purpose. © 2023 Elsevier Inc. All rights reserved.
Language: English
Type (Professor's evaluation): Scientific
Documents
File name Description Size
Understandingmicrobialbiofilms Published version 49755.36 KB
Related Publications

Of the same authors

Biomimetic Surfaces from Cabbage Leaves: A Novel Approach to Prevent Biofilm Formation on Food Environments (2023)
Summary of Presentation in a National Conference
Rita Santos; Fábio Carvalho; Luciana Gomes; Marta Lima; Ana Azevedo; Mohsin Amin; Mette Burmølle; Jelmer Sjollema; Filipe Mergulhão; Kathryn A. Whitehead
Biomimetic Surfaces as a Potential Strategy to Mitigate Biofouling in the Food Industry (2023)
Summary of Presentation in an International Conference
Rita Santos; Fábio Carvalho; Luciana Gomes; Marta Lima; Ana Azevedo; Mohsin Amin; Mette Burmølle; Jelmer Sjollema; Filipe Mergulhão; Kathryn A. Whitehead
Recommend this page Top