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Publicações com os mesmos autores da publicação A review on the fate of phenolic compounds during malting and brewing: Technological strategies and beer styles

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Outra Publicação em Revista Científica Internacional

Overall Antioxidant Properties of Malt and How They Are Influenced by the Individual Constituents of Barley and the Malting Process

Carvalho, DO (Autor) (FCUP); Goncalves, LM (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2016

Indexação

Outras Publicações

Determination of Acrylamide in Biscuits by High-Resolution Orbitrap Mass Spectrometry: Validation and Application

Fernandes, CL (Autor) (Outra); Carvalho, DO (Autor) (FCUP); Luis F Guido (Autor) (FCUP)

2019

Artigo em Revista Científica Internacional

Xanthohumol inhibits cell proliferation and induces apoptosis in human thyroid cells

Carvalho, DO (Autor) (FCUP); Freitas, J (Autor) (Outra); Nogueira, P (Autor) (Outra); Henriques, SN (Autor) (Outra); Carmo, AM (Autor) (Outra); Castro, MA (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2018

Indexação

Profiling the volatile carbonyl compounds of barley and malt samples using a low-pressure assisted extraction system

Reichel, S (Autor) (Outra); Carvalho, DO (Autor) (FFUP); Santos, JR (Autor) (FCUP); Bednar, P (Autor) (Outra); Rodrigues, JA (Autor) (FCUP); Luis F Guido (Autor) (FCUP)

2021

Indexação

Phenolic Extraction of Moringa oleifera Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging

Braham, F (Autor) (Outra); Amaral, LMPF (Autor) (Outra); Krzysztof Biernacki (Autor) (FEUP); Carvalho, DO (Autor) (Outra); Luis F Guido (Autor) (FCUP); Magalhaes, JMCS (Autor) (Outra); Zaidi, F (Autor) (Outra); Hileia K. S. Souza (Autor) (FCUP); Goncalves, MP (Autor) (Outra)

2022

Indexação

Online HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from Moringa oleifera leaves

Braham, F (Autor) (Outra); Carvalho, DO (Autor) (FCUP); Marisa M R Almeida (Autor) (FCUP); Zaidi, F (Autor) (Outra); Magalhaes, JMCS (Autor) (Outra); Luis F Guido (Autor) (FCUP); Goncalves, MP (Autor) (Outra)

2020

Indexação

Measurement of catechin-7-O-glucoside from barley to malt

Carvalho, DO (Autor) (FCUP); Paulu, A (Autor) (Outra); Dostalek, P (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2018

Indexação

Implications of Xanthohumol Enrichment on the Oxidative Stability of Pale and Dark Beers

Carvalho, DO (Autor) (FCUP); Luis F Guido (Autor) (FCUP); Andersen, ML (Autor) (Outra)

2016

Indexação

Impact of storage conditions on the oxidative stability of beer

Ferreira, IM (Autor) (Outra); Carvalho, DO (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2023

Indexação

High molecular weight compounds generated by roasting barley malt are pro-oxidants in metal-catalyzed oxidations

Carvalho, DO (Autor) (FCUP); gendal, LH (Autor) (Outra); Andersen, ML (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2016

Indexação

Gas-Diffusion Microextraction (GDME) Combined with Derivatization for Assessing Beer Staling Aldehydes: Validation and Application

Ferreira, IM (Autor) (Outra); Carvalho, DO (Autor) (FFUP); da Silva, MG (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2021

Indexação

Dose-dependent protective and inductive effects of xanthohumol on oxidative DNA damage in saccharomyces cerevisiae

Carvalho, DO (Autor) (FCUP); Oliveira, R (Autor) (Outra); Johansson, B (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2016

Indexação

Dose-Dependent Protective and Inductive Effects of Xanthohumol on Oxidative DNA Damage in Saccharomyces cerevisiae

Carvalho, DO (Autor) (FCUP); Oliveira, R (Autor) (Outra); Johansson, B (Autor) (Outra); Luis F Guido (Autor) (FCUP)

2016

Indexação

Determination of Acrylamide in Biscuits by High-Resolution Orbitrap Mass Spectrometry: A Novel Application

Fernandes, CL (Autor) (Outra); Carvalho, DO (Autor) (FCUP); Luis F Guido (Autor) (FCUP)

2019

Indexação

Antiangiogenic and Antioxidant In Vitro Properties of Hydroethanolic Extract from acai (Euterpe oleracea) Dietary Powder Supplement

Costa, R (Autor) (Outra); Azevedo, D (Autor) (Outra); Barata, P (Autor) (Outra); soares, r (Autor) (FMUP); Luis F Guido (Autor) (FCUP); Carvalho, DO (Autor) (FFUP)

2021

Indexação

Livro de Atas de Conferência Internacional

Insights into catechin-7-O-glucoside content in barley and malt

L. F. Guido (Autor) (FCUP); D. O. Carvalho (Autor) (FCUP); A. Paulu (Autor) (Outra); P. Dostalek (Autor) (Outra)

2017

Detection and quantification of acrylamide in cookies by LC-ESI-orbitrap

L. F. Guido (Autor) (FCUP); D. O. Carvalho (Autor) (FCUP); C. L. Fernandes (Autor) (FCUP)

2017

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