Towards the Accurate Thermodynamic Characterization of Enzyme Reaction Mechanisms

• Tipo: Artigo em Revista Científica Internacional
• Data: 2022

Autores

Neves, RPP (Autor) FCUP; Cunha, AV (Autor) Outra; Pedro A Fernandes (Autor) FCUP; Ramos, MJ (Autor) FCUP

Revista

Título: ChemPhysChem

Vol. 23

ISSN: 1439-4235

Editora: Wiley-Blackwell

Indexação

ISI Web of Knowledge - 7 Citações

Scopus - 8 Citações

Outras Informações

ID Authenticus: P-00W-KKP

DOI: 10.1002/cphc.202200159

Abstract (EN): We employed QM/MM molecular dynamics (MD) simulations to characterize the rate-limiting step of the glycosylation reaction of pancreatic alpha-amylase with combined DFT/molecular dynamics methods (PBE/def2-SVP:AMBER). Upon careful choice of four starting active site conformations based on thorough reactivity criteria, Gibbs energy profiles were calculated with umbrella sampling simulations within a statistical convergence of 1-2 kcal.mol(-1). Nevertheless, Gibbs activation barriers and reaction energies still varied from 11.0 to 16.8 kcal.mol(-1) and -6.3 to +3.8 kcal.mol(-1) depending on the starting conformations, showing that despite significant state-of-the-art QM/MM MD sampling (0.5 ns/profile) the result still depends on the starting structure. The results supported the one step dissociative mechanism of Asp197 glycosylation preceded by an acid-base reaction by the Glu233, which are qualitatively similar to those from multi-PES QM/MM studies, and thus support the use of the latter to determine enzyme reaction mechanisms.

Idioma: Inglês

Tipo (Avaliação Docente): Científica

Nº de páginas: 6