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Biomimetic Surfaces as a Potential Strategy to Mitigate Biofouling in the Food Industry
Title
Biomimetic Surfaces as a Potential Strategy to Mitigate Biofouling in the Food Industry
Type
Summary of Presentation in an International Conference
Year
2023-09-27
Authors
Rita Santos
(Author)
FEUP
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Fábio Carvalho
(Author)
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Luciana Gomes
(Author)
FEUP
Marta Lima
(Author)
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Ana Azevedo
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Mohsin Amin
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Mette Burmølle
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Jelmer Sjollema
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Filipe Mergulhão
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FEUP
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Kathryn A. Whitehead
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Other information
Type (Professor's evaluation):
Scientific
Documents
| File name | Description | Size |
|---|---|---|
| Abstract SurfSAFE - Fábio Carvalho | Abstract_SurfSAFE Conference | 169.82 KB |
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Biomimetic Surfaces from Cabbage Leaves: A Novel Approach to Prevent Biofilm Formation on Food Environments (2023)
Summary of Presentation in a National Conference
Rita Santos; Fábio Carvalho; Luciana Gomes; Marta Lima; Ana Azevedo; Mohsin Amin; Mette Burmølle; Jelmer Sjollema; Filipe Mergulhão; Kathryn A. Whitehead
Summary of Presentation in a National Conference
Rita Santos; Fábio Carvalho; Luciana Gomes; Marta Lima; Ana Azevedo; Mohsin Amin; Mette Burmølle; Jelmer Sjollema; Filipe Mergulhão; Kathryn A. Whitehead
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Page created on: 2024-10-19 at 10:27:02 | Acceptable Use Policy | Data Protection Policy | Complaint Portal
Page created on: 2024-10-19 at 10:27:02 | Acceptable Use Policy | Data Protection Policy | Complaint Portal