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The effects of eugenol, trans-cinnamaldehyde, citronellol, and terpineol on Escherichia coli biofilm control as assessed by culture-dependent and -independent methods
The effects of eugenol, trans-cinnamaldehyde, citronellol, and terpineol on Escherichia coli biofilm control as assessed by culture-dependent and -independent methods
Type
Article in International Scientific Journal
Year
2020
Authors
Olszewska MA
(Author)
Other
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Gedas A
(Author)
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Wine Flavonoids in Health and Disease Prevention (2017) Another Publication in an International Scientific Journal
Iva Fernandes; Pérez Gregorio, R; Susana Soares; Nuno Mateus; Victor de Freitas; Santos Buelga, C; Feliciano, AS