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Revision of the EU GPP criteria for Food procurement and Catering services, 3rd Technical Report

Title
Revision of the EU GPP criteria for Food procurement and Catering services, 3rd Technical Report
Type
Technical Report
Year
2017-07-01
Authors
Belmira Neto
(Author)
FEUP
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Alicia Boyano
(Author)
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Nieves Espinosa
(Author)
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Rocio Rodriguez Quintero
(Author)
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Oliver Wolf
(Author)
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Type (Professor's evaluation): Scientific
Documents
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EU_GPP_Food_catering_criteria_TR3.0 5066.98 KB
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