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Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities

Title
Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities
Type
Another Publication in an International Scientific Journal
Year
2015
Authors
Isabel C F R Ferreira
(Author)
Other
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Sandrina A Heleno
(Author)
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Filipa S Reis
(Author)
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Dejan Stojkovic
(Author)
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Maria Joao R P Queiroz
(Author)
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Helena Vasconcelos, MH
(Author)
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Marina Sokovic
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Journal
Title: PhytochemistryImported from Authenticus Search for Journal Publications
Vol. 114
Pages: 38-55
ISSN: 0031-9422
Publisher: Elsevier
Scientific classification
FOS: Natural sciences > Biological sciences
Other information
Authenticus ID: P-00G-5AD
Abstract (EN): Ganoderma genus comprises one of the most commonly studied species worldwide, Ganoderma lucidum. However, other Ganoderma species have been also reported as important sources of bioactive compounds. Polysaccharides are important contributors to the medicinal properties reported for Ganoderma species, as demonstrated by the numerous publications, including reviews, on this matter. Yet, what are the chemical features of Ganoderma polysaccharides that have bioactivity? In the present manuscript, the chemical features of Ganoderma polysaccharides with reported antioxidant, antitumor and antimicrobial activities (the most studied worldwide) are analyzed in detail. The composition of sugars (homo- versus hetero-glucans and other polysaccharides), type of glycosidic linkages, branching patterns, and linkage to proteins are discussed. Methods for extraction, isolation and identification are evaluated and, finally, the bioactivity of polysaccharidic extracts and purified compounds are discussed. The integration of data allows deduction of structure-activity relationships and gives clues to the chemical aspects involved in Ganoderma bioactivity.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 18
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