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Revision of the EU Green Public Procurement Criteria for Food and Catering Services2016
Title
Revision of the EU Green Public Procurement Criteria for Food and Catering Services2016
Type
Book
Year
2016-12-01
Authors
Belmira Neto
(Author)
FEUP
Rocío Rodríguez Quintero
(Author)
Other
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Oliver Wolf
(Author)
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Pernilla Sjögren
(Author)
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Peter Lee
(Author)
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Dan Eatherley
(Author)
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Scientific classification
FOS:
Engineering and technology > Environmental engineering
CORDIS:
Natural sciences > Environmental science
Other information
DOI:
10.2791/099130
Type (Professor's evaluation):
Scientific
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