| Project name: | ValSeaFood - Bio-based solutions for the valorization of seaweeds by-products thought the development of controlled release systems with biological activity for food applications |
| Project code: | 2024.13638.PEX |
| Proposing institution/Lead promoter/Coordinating entity: | Faculdade de Engenharia da Universidade do Porto |
| Date of approval: | 2025-11-24 |
| Start date: | 2026-02-04 |
| Completion date: | 2027-08-03 |