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Project: IJUP2021-SOJA DE PORTUGAL-15

Project name: BioWO - Improving fish stress resilience with natural BIOactives from fermented Wine and Olive oil wastes
Project code: IJUP2021-SOJA DE PORTUGAL-15
Proposing institution/Lead promoter/Coordinating entity: CIIMAR-Centro Interdisciplinar de Investig. Marinha e Ambien
Start date: 2021-07-15
Completion date: 2022-07-14
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