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The Effect of Air Relative Humidity on the Drying Process of Sanitary Ware at Low Temperature: An Experimental Study

Title
The Effect of Air Relative Humidity on the Drying Process of Sanitary Ware at Low Temperature: An Experimental Study
Type
Article in International Scientific Journal
Year
2023
Authors
J.M.P.Q. Delgado
(Author)
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R.S. Gomez
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K.C. Gomes
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J.M.A.M. Gurgel
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L.B. Alves
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R.A. Queiroga
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H.L.F. Magalhães
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E.J.C. Silva
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L.S.S. Pinheiro
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D.S. Oliveira
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H.W.D. Moreira
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H.C. Brito
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Journal
Title: PROCESSESImported from Authenticus Search for Journal Publications
Vol. 11
Pages: 3112 -3112
ISSN: 2227-9717
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Publicação em ISI Web of Knowledge ISI Web of Knowledge - 0 Citations
Publicação em ISI Web of Science ISI Web of Science
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Authenticus ID: P-00Z-FEC
Abstract (EN): Drying is a thermodynamic process in which the moisture contained in the solid is removed by evaporation through the supply of an appreciable amount of thermal energy. It is recognized as a critical and intricate stage in the manufacturing process of ceramic materials. In general, drying at higher temperatures and lower air-relative humidity provokes severe hydric, thermal, and mechanical fractures in the ceramic parts, thus reducing product quality after the process. Then, this process must be realized under controlled conditions. From an industrial point of view, the drying process of sanitary ware takes place in two stages: drying at low temperatures (less than 40 degrees C) and drying at high temperatures (above 50 degrees C). Thus, the purpose of this work is to experimentally investigate the drying process at low temperatures in sanitary toilets. Drying experiments were conducted in an oven with the same temperature (35 degrees C) and different relative humidity of the drying air. The results of the moisture content, temperature, and dimension variations along the process, as well as drying and heating rates, are reported and analyzed. The results indicate that the higher the air's relative humidity, the slower the moisture removal. Herein, aspects of the product quality after the drying process are also discussed.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 18
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