Code: | EAGR206 | Acronym: | EAGR20 |
Keywords | |
---|---|
Classification | Keyword |
OFICIAL | Speciality Sciences |
Active? | Yes |
Responsible unit: | Department of Geosciences, Environment and Spatial Plannings |
Course/CS Responsible: | First Degree in Engineering Sciences |
Acronym | No. of Students | Study Plan | Curricular Years | Credits UCN | Credits ECTS | Contact hours | Total Time |
---|---|---|---|---|---|---|---|
L:CE | 15 | PE2007- Perfil Engenharia Agronómica | 3 | - | 5 | - |
Students will recognize main fruit trees and shrubs and their distribution in the world. Students will get knowledge about cultural practices in fruit production and be able to plan an orchard plantation and orchard management.
To know the main fruit trees. To know how to install and to manage an orchard.
1. Introduction – fruit species cultivated in the world. Area, production and consume in the world and in Portugal. Main features of each group of fruit plants. 2. Environmental factors that affect crop adaptation; growth requirements, dormancy and flowering. Climate and soil and water requirements. 3. Plant propagation in fruit trees: seed propagation and vegetative propagation 4. Plant biology – plant morphology and plant development from seedling to senescence. 5. Orchard plantation – the site, plant orientation, soil preparation, plantation, watering. 6. Orchard management- Pruning, fitossanitary interventions, fertilization, irrigation and harvest
Classes will be lectures – with explanation of the program contents and discussions – and workshops; workshops could be at the orchard, computer lab or technical visits.
designation | Weight (%) |
---|---|
Exame | 60,00 |
Trabalho escrito | 40,00 |
Total: | 100,00 |
designation | Time (hours) |
---|---|
Estudo autónomo | 49,00 |
Frequência das aulas | 49,00 |
Total: | 98,00 |
Submissions of assigments are compulsory until the last class.
Continuous with final exam. Students will have to submit 3 reports (R1, R2 and R3) and one assignment (T) done according to the protocols. All students are admitted to final examination. The final grade is calculated according the formula CF=3/20 t1 + 3/20 t2 + 2/20 R3 + 12/20 exam.
Assignments are partially workshop report; Even if workshops take place at scheduled classes, students that can not attempt can visit the orchard at a different day/hour.
Student can improve mark at second exam date.