Chemometrics in food authentication

Title

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Type

Chapter or Part of a Book

Date

2011

Title

Chemometrics in food authentication

Type

Chapter or Part of a Book

Year

2011

Authors

Carla Barbosa

(Author)

FFUP

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M. Beatriz P. P. Oliveira

(Author)

FFUP

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M. Rui Alves

(Author)

Other

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Book

Title: Current topics on food authentication Search for Book Publications

Initial page: 237

ISBN: 978-81-7895-510-0

Scientific classification

FOS: Natural sciences

Other information

Language: English

Type (Professor's evaluation): Scientific

Documents

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