Determinants of Food Consumption

Code:

CN4005

Acronym:

CN4005

Level:

400

Keywords
Classification	Keyword
OFICIAL	Nutritional Sciences

Instance: 2018/2019 - 2S

Active?	Yes
Responsible unit:	Department of Geosciences, Environment and Spatial Plannings
Course/CS Responsible:	Master in Food Science and Technology

Acronym	No. of Students	Study Plan	Curricular Years	Credits UCN	Credits ECTS	Contact hours	Total Time
M:TCA	17	Official Study Plan	1	-	6	58	162