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Dissertation

Code: CA/CN5002     Acronym: CA/CN5002

Keywords
Classification Keyword
OFICIAL Agrarian Sciences / Nutrition Sciences

Instance: 2015/2016 - A

Active? Yes
Responsible unit: Department of Geosciences, Environment and Spatial Plannings
Course/CS Responsible: Master in Consumer Sciences and Nutrition

Cycles of Study/Courses

Acronym No. of Students Study Plan Curricular Years Credits UCN Credits ECTS Contact hours Total Time
M:CCN 14 Plano de estudos do Mestrado em Ciências do Consumo e Nutrição - 2013_2014 2 - 54 40 1458

Teaching language

Suitable for English-speaking students

Objectives

Introduction to scientific research. Knowledge of the scientific literature in a given area from Consumer Sciences and Nutrition.

Learning outcomes and competences

Ability to conduct research with some degree of independence, critical analysis of results. Exposure capability and written and oral argument.

Working method

Presencial

Program

n a

Mandatory literature

n a; n a

Comments from the literature

To be indicated by supervisor.

Teaching methods and learning activities

Developing a work of original scientific research , specifically for this purpose.
Work developed under the tutorial guidance of a faculty or research member from U Porto, holding a PhD.
Presentation of research results in written form, followed by public defense with oral presentation and discussion.

Evaluation Type

Evaluation with final exam

Assessment Components

designation Weight (%)
Defesa pública de dissertação, de relatório de projeto ou estágio, ou de tese 100,00
Total: 100,00

Amount of time allocated to each course unit

designation Time (hours)
Elaboração de relatório/dissertação/tese 0,00
Trabalho de investigação 0,00
Total: 0,00

Eligibility for exams

n a

Calculation formula of final grade

Arithmetic average of board members marks.

Examinations or Special Assignments

n a

Special assessment (TE, DA, ...)

n a

Classification improvement

n a

Observations


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