Association of financial or professional conflict of interest to research outcomes on health risks or nutritional assessment studies of genetically modified products

• Tipo: Artigo em Revista Científica Internacional
• Data: 2011

Autores

Johan Diels (Autor) Outra; Mario Cunha (Autor) FCUP; Celia Manaia (Autor) Outra; Bernardo Sabugosa Madeira (Autor) Outra; Margarida Silva (Autor) Outra

Revista

Título: Food Policy

Vol. 36

Páginas: 197-203

ISSN: 0306-9192

Editora: Elsevier

Indexação

ISI Web of Knowledge - 39 Citações

Scopus - 45 Citações

Classificação Científica

FOS: Ciências agrárias > Outras ciências agrárias

Outras Informações

ID Authenticus: P-002-SNT

DOI: 10.1016/j.foodpol.2010.11.016

Abstract (EN): Since the first commercial cultivation of genetically modified crops in 1994, the rapidly expanding market of genetically modified seeds has given rise to a multibillion dollar industry. This fast growth, fueled by high expectations towards this new commercial technology and shareholder trust in the involved industry, has provided strong incentives for further research and development of new genetically modified plant varieties. Considering, however, the high financial stakes involved, concerns are raised over the influence that conflicts of interest may place upon articles published in peer-reviewed journals that report on health risks or nutritional value of genetically modified food products. In a study involving 94 articles selected through objective criteria, it was found that the existence of either financial or professional conflict of interest was associated to study outcomes that cast genetically modified products in a favorable light (p = 0.005). While financial conflict of interest alone did not correlate with research results (p = 0.631), a strong association was found between author affiliation to industry (professional conflict of interest) and study outcome (p < 0.001). We discuss these results by comparing them to similar studies on conflicts of interest in other areas, such as biomedical sciences, and hypothesize on dynamics that may help explain such connections.

Idioma: Inglês

Tipo (Avaliação Docente): Científica

Nº de páginas: 7