Ultrastructural, histochemical and cytochemical characterization of intestinal epithelial cells in Aplysia depilans (Gastropoda, Opisthobranchia)

• Tipo: Artigo em Revista Científica Internacional
• Data: 2007

Autores

lobo-da-cunha, a (Autor) ICBAS; Batista Pinto, C (Autor) Outra

Revista

Título: Acta Zoologica

Vol. 88

Páginas: 211-221

ISSN: 0001-7272

Editora: Wiley-Blackwell

Indexação

ISI Web of Knowledge - 6 Citações

Scopus - 6 Citações

Outras Informações

ID Authenticus: P-004-8X8

DOI: 10.1111/j.1463-6395.2007.00268.x

Abstract (EN): To improve the current knowledge about the digestive system in opisthobranchs, light and electron microscopy methods were used to characterize the epithelial cells in the mid-intestine of Aplysia depilans. This epithelium is mainly formed by columnar cells intermingled with two types of secretory cells, named mucous cells and granular cells. Columnar cells bear microvilli on their apical surface and most of them are ciliated. Mitochondria, multivesicular bodies, lysosomes and lipid droplets are the main components of the cytoplasm in the region above the nucleus of these cells. Peroxisomes are mainly found in middle and basal regions, usually close to mitochondria. Mucous cells are filled with large secretory vesicles containing thin electron-dense filaments surrounded by electron-lucent material in which acidic mucopolysaccharides were detected. The basal region includes the nucleus, several Golgi stacks and many dilated rough endoplasmic reticulum cisternae containing tubular structures. The granular cells are characterized by very high amounts of flat rough endoplasmic reticulum cisternae and electron-dense spherical secretory granules containing glycoproteins. Enteroendocrine cells containing small electron-dense granules are occasionally present in the basal region of the epithelium. Intraepithelial nerve fibres are abundant and seem to establish contacts with secretory and enteroendocrine cells.

Idioma: Inglês

Tipo (Avaliação Docente): Científica

Nº de páginas: 11