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7th Cogress of the Portuguese Society of Food and Nutrition Sciences

Title
7th Cogress of the Portuguese Society of Food and Nutrition Sciences
Type
National Conference Proceedings Book
Year
2007
Authors
Sociedade Portuguesa de Ciências da Nutrição e Alimentação (SPCNA)
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Conference National
7th Cogress of the Portuguese Society of Food and Nutrition Sciences
Porto, Portugal, 11 a 13 de Outubro de 2007
Scientific classification
FOS: Medical and Health sciences > Health sciences
Other information
Language: English
Type (Professor's evaluation): Scientific
Documents
We could not find any documents associated to the publication.
Publications included
Difficulties in quantification of heterocyclic aromatic amines in food
Summary of Presentation in a National Conference
Melo, Armindo (Author) (Other); Viegas, Olga (Author) (FCNAUP); Petisca, Catarina (Author) (FCNAUP); Eça, Rosário (Author) (FCNAUP); Pinho, Olívia (Author) (FCNAUP); Ferreira, Isabel (Author) (FCNAUP)
Extraction, Detection and Quantification of Heterocyclic Aromatic Amines in Portuguese Meat Dishes by HPLC Diode Array
Summary of Presentation in a National Conference
Viegas, Olga (Author) (FCNAUP); Melo, Armindo (Author) (FCNAUP); Petisca, Catarina (Author) (FCNAUP); Eça, Rosário (Author) (FCNAUP); Pinho, Olívia (Author) (FCNAUP); Ferreira, Isabel (Author) (FCNAUP)
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