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Difficulties in quantification of heterocyclic aromatic amines in food

Title
Difficulties in quantification of heterocyclic aromatic amines in food
Type
Summary of Presentation in a National Conference
Year
2007
Authors
Melo, Armindo
(Author)
Other
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Viegas, Olga
(Author)
FCNAUP
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Petisca, Catarina
(Author)
FCNAUP
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Eça, Rosário
(Author)
FCNAUP
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Pinho, Olívia
(Author)
FCNAUP
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Ferreira, Isabel
(Author)
FCNAUP
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Conference proceedings National
Pages: 37-37
7th Cogress of the Portuguese Society of Food and Nutrition Sciences
Porto, Portugal, 11 a 13 de Outubro de 2007
Scientific classification
FOS: Medical and Health sciences > Health sciences
CORDIS: Health sciences
Other information
Resumo (PT): [Resumo]
Abstract (EN): [Abstract]
Language: English
Type (Professor's evaluation): Scientific
Contact: oliviapinho@fcna.up.pt
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