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Consumo Humano de Sal: da história à construção de equilíbrios: II Seminário Ibero Americano História e Cultura da Alimentação
Title
Consumo Humano de Sal: da história à construção de equilíbrios: II Seminário Ibero Americano História e Cultura da Alimentação
Type
National Conference Proceedings Book
Year
2021
Authors
Cristóvão, A.
(Author)
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Gonçalves, C.
(Author)
FCNAUP
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Santos, D.
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Brito, F.
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Publisher
Conference National
II Seminário Ibero Americano História e Cultura da Alimentação
online, 24 de novembro de 2021
Other information
Type (Professor's evaluation):
Scientific
ISBN:
978-989-704-459-5
Documents
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Publications included
Article in International Conference Proceedings Book
Rodrigues, M. (Author) (FCNAUP); Pinho, Olívia (Author) (FCNAUP); Santos, T. (Author) (FCNAUP); Padrão, Patrícia (Author) (FCNAUP); Moreira, Pedro (Author) (FCNAUP); Gonçalves, C. (Author) (FCNAUP)
2021
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