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Valorization of olive pomace: bioactive compounds and antioxidant properties
Title
Valorization of olive pomace: bioactive compounds and antioxidant properties
Type
Article in International Conference Proceedings Book
Year
2016-09
Authors
M. A. Nunes
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F. B. Pimentel
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Rita C. Alves
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A.S.G. Costa
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Beatriz B P P Oliveira
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Type (Professor's evaluation):
Scientific
Documents
| File name | Description | Size |
|---|---|---|
| 2016 EQA Olive pomace | 2431.78 KB |
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