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Chemometrics in food authentication

Title
Chemometrics in food authentication
Type
Chapter or Part of a Book
Year
2011
Authors
Carla Barbosa
(Author)
FFUP
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M. Beatriz P. P. Oliveira
(Author)
FFUP
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M. Rui Alves
(Author)
Other
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Book
Initial page: 237
ISBN: 978-81-7895-510-0
Scientific classification
FOS: Natural sciences
Other information
Language: English
Type (Professor's evaluation): Scientific
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