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Sage as a source of phytomedicines: compounds from in vivo plants and from in vitro micropropagated plants and suspended cells of Salvia officinalis L.
Braga PSC (Author) (Other); Santos-Gomes PC (Author) (Other); Valentão P (Author) (FFUP); Andrade PB (Author) (FFUP); Seabra RM (Author) (FFUP); Fernandes-Ferreira M (Author) (Other)
Red wine phenolics: reasons for their variation.
Andrade, P.B. (Author) (FFUP); Pereira, D.M. (Author) (Other); Guerra, L. (Author) (Other); Valentão, P. (Author) (FFUP)
Recent Advances in Brassica oleracea and Brassica rapa Varieties Phenolics
Andrade PB (Author) (FFUP); Valentão P (Author) (FFUP); Sousa C (Author) (FFUP); Pereira DM (Author) (Other); Taveira M (Author) (Other); Seabra RM (Author) (FFUP); Ferreres F (Author) (Other)
Pieris brassicae as laboratory of synthesis of new compounds with biological potential: interaction with Brassica oleracea var. costata and Brassica rapa var. rapa
Pereira, D.M. (Author) (Other); Valentão, P. (Author) (FFUP); Ferreres, F. (Author) (Other); Andrade, P.B. (Author) (FFUP)
Phytochemical and Antioxidant Characterization of Brassica oleracea var. costata Extracts.
Sousa C. (Author) (FFUP); Valentão P. (Author) (FFUP); Pereira D.M. (Author) (Other); Taveira M. (Author) (Other); Ferreres F. (Author) (Other); Pereira J,A. (Author) (Other); Bento A. (Author) (Other); Seabra R.M. (Author) (FFUP); Andrade, P.B. (Author) (FFUP)
Phenolic profiles in the definition of natural products authenticity: cardoon versus artichoke profile.
Seabra, R (Author) (FFUP); Valentão, P (Author) (FFUP); Ferreres, F (Author) (Other); Andrade, P.B. (Author) (FFUP)
Phenolic compounds: analysis by HPLC
Andrade, P.B. (Author) (FFUP); Pereira, D.M (Author) (Other); Valentão, P. (Author) (FFUP)
Phenolic compounds, analysis by HPLC
Andrade, P.B. (Author) (FFUP); Seabra, R.M. (Author) (FFUP)
Organic acids of plants and mushrooms: are they antioxidants?
Pereira, D.M. (Author) (Other); Valentão, P. (Author) (FFUP); Andrade, P.B. (Author) (FFUP)
Headspace-solid phase microextraction and gas chromatography mass spectrometry applied to determination of volatiles in natural matrices
Guedes de Pinho, P. (Author) (Other); Pereira, D.M. (Author) (Other); Gonçalves, R. F. (Author) (FFUP); Valentão, P. (Author) (FFUP); Fernandes, F. (Author) (Other); Taveira, M. (Author) (Other); Andrade, P.B. (Author) (FFUP)

Article in International Scientific Journal

First report of non-coloured flavonoids in Echium plantagineum bee pollen: differentiation of isomers by liquid chromatography/ion trap mass spectrometry
Federico Ferreres (Author) (Other); David M. Pereira (Author) (FFUP); Patrícia Valentão (Author) (FFUP); Paula B. Andrade (Author) (FFUP)
Assessing Rubus honey value: Pollen and phenolic compounds content and antibacterial capacity
Olga Escuredo (Author) (Other); Luís R. Silva (Author) (Other); Patrícia Valentão (Author) (FFUP); María C. Seijo (Author) (Other); Paula B. Andrade (Author) (FFUP)

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