| Code: | EQB4015 | Acronym: | EQB4015 | Level: | 400 |
| Keywords | |
|---|---|
| Classification | Keyword |
| OFICIAL | Chemical and Biological Engineering |
| Active? | Yes |
| Responsible unit: | Department of Chemistry and Biochemistry |
| Course/CS Responsible: | Master in Food Science and Technology |
| Acronym | No. of Students | Study Plan | Curricular Years | Credits UCN | Credits ECTS | Contact hours | Total Time |
|---|---|---|---|---|---|---|---|
| M:TCA | 10 | Official Study Plan | 1 | - | 5 | 45 | 140 |
| Teacher | Responsibility |
|---|---|
| Victor Armando Pereira Freitas |
| Theoretical classes: | 2,31 |
| Theoretical and practical : | 1,15 |