Code: | EQ111 | Acronym: | EQ111 |
Keywords | |
---|---|
Classification | Keyword |
OFICIAL | Basic Sciences |
Active? | Yes |
Responsible unit: | Department of Chemistry and Biochemistry |
Course/CS Responsible: | First Degree in Engineering Sciences |
Acronym | No. of Students | Study Plan | Curricular Years | Credits UCN | Credits ECTS | Contact hours | Total Time |
---|---|---|---|---|---|---|---|
L:CE | 19 | PE2007- Perfil Engenharia Alimentar | 1 | - | 5 | - | 135 |
Aims:
- Learn the basic technics (theory and practice) of preparation of solutions and of purification and analysis most commonly used in a chemistry lab.
- Be able to analyse the results;
- Acquire autonomy in the lab.
Planning of the lab experiments: The students should be familiar to the technics learned and should know how and when to apply each one.
TP lessons - theoretical background for the lab experiments
1 - Preparation of solutions
2- Volumetry
3 - Thin layer chromatography
4 - Distilation
5 - Recristalyzation
6 - Extraction
Practical Lessons - Realization of lab experiments
1 - Preparation of solutions
2 - Acid-base titration (Determination of the conc. of a NaHO solution)
3 - Determination of the concentration of acetic acid in vinegar
4 - Identification of the active ingredient in analgesics by TLC
5 - Destilationof a mixture of water and acetone
6 - Purificatin by recristalyzation of benzoic acid using waer as solvent
7 - Extraction of cafeine from an energetic beverage
TP lessons - power point presentations: theoretical background for the lab experiments; resolution of related exercises.
Practical lessons - The lab experiments will be realized in groups of 2/3 students. Explanation of the lab experiment at the beginning of the lesson. Analysis and discussion of the results obtained.
designation | Weight (%) |
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Participação presencial | 40,00 |
Teste | 30,00 |
Trabalho laboratorial | 30,00 |
Total: | 100,00 |
Attendance is mandatory for this unit.
Distributed evaluation without final exam.
Final Mark, FM, is composed by 3 different items: Practical information (PI), theoretical test (TT) and practical test (PT):
FM= 0,4 x PI+ 0,3 x TT+ 0,3 x PT
(Practical information considers preparation and execution of the lab experiment).
To be approved FM must be ≥ 9,5.
There is no final exam.
Realization of theoretical and practical evaluation.
FM = 0,7 PT + 0,3 TT
To be approved FM must be ≥ 9,5.
Grade improvement only possible through realization of another practical test (30%). Only students with positive mark (≥9,5) in each of the 3 components of evaluation are allowed to to apply for grade improvement.