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Evaluation of school snacks and breakfast after implementation of the project “Lancheirinhas Saudáveis"
Title
Evaluation of school snacks and breakfast after implementation of the project “Lancheirinhas Saudáveis"
Type
Summary of Presentation in a National Conference
Year
2014
Authors
Ferreira, A.
(Author)
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Poinhos, Rui
(Author)
FCNAUP
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Pereira, Bárbara
(Author)
FCNAUP
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Conference proceedings National
Pages: 16-16
Food, Children and Youth: what´s eating?
Lisboa, 21 a 22 de fevereiro de 2014
Scientific classification
FOS:
Medical and Health sciences
CORDIS:
Health sciences
Other information
Resumo (PT):
[resumo]
Abstract (EN):
[abstract]
Language:
English
Type (Professor's evaluation):
Scientific
Contact:
ruipoinhos@fcna.up.pt
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