Go to:
Logótipo
You are in:: Start > Publications > View > Health Promotion Program Among Workers From a Catering Company: Effect on Food Consumption and Adeherence to the Mediterranean Diet
Map of Premises
FC6 - Departamento de Ciência de Computadores FC5 - Edifício Central FC4 - Departamento de Biologia FC3 - Departamento de Física e Astronomia e Departamento GAOT FC2 - Departamento de Química e Bioquímica FC1 - Departamento de Matemática
Publication

Health Promotion Program Among Workers From a Catering Company: Effect on Food Consumption and Adeherence to the Mediterranean Diet

Title
Health Promotion Program Among Workers From a Catering Company: Effect on Food Consumption and Adeherence to the Mediterranean Diet
Type
Summary of Presentation in a National Conference
Year
2025
Authors
Fernandes, Sara
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications Without AUTHENTICUS Without ORCID
Bruno M P M Oliveira
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page View ORCID page
Rodrigues, Sara
(Author)
FCNAUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page View ORCID page
Indexing
Scielo Portugal
Scientific classification
CORDIS: Health sciences
FOS: Medical and Health sciences
Other information
Type (Professor's evaluation): Scientific
Documents
File name Description Size
p-77 1072.43 KB
Recommend this page Top
Copyright 1996-2026 © Faculdade de Ciências da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2026-02-23 at 15:58:13 | Privacy Policy | Personal Data Protection Policy | Whistleblowing | Electronic Yellow Book