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Novel gels from xanthan-locust bean gum by addition of electrolyte
Title
Novel gels from xanthan-locust bean gum by addition of electrolyte
Type
Chapter or Part of a Book
Year
1998
Authors
C. Gomes
(Author)
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Maria do Pilar Gonçalves
(Author)
FEUP
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P. Williams
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Book
Pages: 239-246
Other information
Language:
Portuguese
Type (Professor's evaluation):
Scientific
No. of pages:
8
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Page created on: 2026-02-23 at 17:04:21 | Privacy Policy | Personal Data Protection Policy | Whistleblowing | Electronic Yellow Book