Manufacturing Technology of Plastic Packaging
| Keywords |
| Classification |
Keyword |
| OFICIAL |
Scientific Area: Polymer Engineering and Science |
Instance: 2017/2018 - 2S
Cycles of Study/Courses
| Acronym |
No. of Students |
Study Plan |
Curricular Years |
Credits UCN |
Credits ECTS |
Contact hours |
Total Time |
| M:TCA |
24 |
Official Study Plan |
1 |
- |
5 |
45 |
140 |
Teaching language
Suitable for English-speaking students
Objectives
To identify the main specifications for food packaging. To identify the main types of packages being used in practice. To select the polymer materials, or their combinations and the additives more adequate to the various types of packages. To identify the main manufacturing processes associated to the various types of packaging.. To perform a Life Cycle Analysis of packages and be able to suggest the most adequate materials and processes.
Learning outcomes and competences
At the end of this course it is intended that the students have the knowledge and tools that enable them to select and propose packaging materials and better ways of packaging processing
Working method
Presencial
Program
Specifications: main characteristics and specifications of food packaging. Barrier properties of mono- and multi-layered systems. Migration: mechanisms and relevant materials. Testing: relevant legislation for food contact plastics packaging. Requirements concerning food treatment/processing, transport, packaging and storage. Plastics materials for packaging: depending on the type of package and corresponding specifications, what are the most adequate polymer(s)/additives systems . Manufacturing technologies: main processing technologies for rigid and flexible packages (extrusion, thermoforming, injection moulding, blow moulding, lamination). Auxiliary techniques (welding , printing, decorating). Quality control: relevant standards and tests
Mandatory literature
R Hernandez ; Plastics Packaging: Properties, Processing, Applications, and Regulations, Hanser, 2009
Teaching methods and learning activities
Class sessions with the aim of presenting the required theoretical and practical concepts. Study of practical examples and case studies. Selection of materials and technologies for different types of packages.
Evaluation Type
Distributed evaluation without final exam
Assessment Components
| designation |
Weight (%) |
| Teste |
70,00 |
| Trabalho escrito |
30,00 |
| Total: |
100,00 |
Calculation formula of final grade
Assessment by written tests.