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You are in:: Start > Cursos/CE > M:VIT > Study Plan > PE Oficial do Mestrado em Viticultura e Enologia

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Courses

Viticulture and Enology

PE Oficial do Mestrado em Viticultura e Enologia

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1st Semester
Code	Acronym	Name		Obs.	Credits
VE401	VE401	Statistics and Experimental Design			6
VE403	VE403	Composition and Physico-chemical and Sensory Control of Wines			6
VE405	VE405	Wine Microbiology			6
VE428	VE428	Statistics and Experimental Design			6
		Options A (MSc Viticulture and Enology)
		Option B (MSc Viticulture and Enology)

2nd Semester
Code	Acronym	Name		Obs.	Credits
VE400	VE400	Vinification			6
VE402	VE402	Viticulture			6
VE404	VE404	Grapevine Protection			6
VE406	VE406	Management, Marketing and Trading in the Vine and Wine Sector			6
VE408	VE408	Enological Engineering			6

Yearly
Code	Acronym	Name		Obs.	Credits
VE500	VE500	Dissertation			42

1st Semester
Code	Acronym	Name		Obs.	Credits
VE407	VE407	Conservation and Stabilisation of Wines			6
VE409	VE409	Advanced Viticulture			6
VE411	VE411	Professional Training and Study Visit			3
		Option C (MSc Viticulture and Enology)

Type of Classification: OFICIAL

Course units belonging to the academic fields defined in the active curricular structure(s) in the current academic year

Economic and Social Sciences

Food Engineering

Unidades curriculares pertencentes a áreas científicas não definidas na(s) estrutura(s) curricular(es) ativa(s) neste ano letivo

Agronomy / Food Engineering (dissertation)

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