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LOOKING AT THE FOOD CHAIN STAKEHOLDERS: CHALLENGES AND OPPORTUNITIES FOR SUSTAINABLE FOOD STRATEGIES IN HIGHER EDUCATION INSTITUTIONS

Title
LOOKING AT THE FOOD CHAIN STAKEHOLDERS: CHALLENGES AND OPPORTUNITIES FOR SUSTAINABLE FOOD STRATEGIES IN HIGHER EDUCATION INSTITUTIONS
Type
National Conference Proceedings Book
Year
2022-12-01
Authors
Belmira Neto
(Author)
FEUP
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Rocha, Ada
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Aldina Soares
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Alexandra Rodrigues
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Carla Farinha
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David Avelar
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Elsa Alves
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João Lima
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Nuno Melo
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Conference National
4.ª CONFERÊNCIA CAMPUS SUSTENTÁVEL (CCS2022)
Leiria, 26/27 Outubro 2022
Scientific classification
CORDIS: Natural sciences > Environmental science ; Technological sciences > Engineering
FOS: Engineering and technology > Environmental engineering
Other information
Subject: Livro de Atas - 4.ª CONFERÊNCIA CAMPUS SUSTENTÁVEL (CCS2022)
Resumo (PT): TÍTULO Livro de Atas - 4.ª CONFERÊNCIA CAMPUS SUSTENTÁVEL (CCS2022) SUBTÍTULO PARCERIAS PARA A NEUTRALIDADE CARBÓNICA NO CAMPUS: RELAÇÃO ACADEMIA-COMUNIDADE
Abstract (EN):
Type (Professor's evaluation): Dissemination
No. of pages: 3
ISBN: ISBN 978-972-8415-11-2
Documents
File name Description Size
BOOK_OF_ABSTRACTS_2022_final_revistoV2 Livro de Atas - 4.ª CONFERÊNCIA CAMPUS SUSTENTÁVEL (CCS2022) 7484.62 KB
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