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Biogenic Amines in Wine and Vinegar: Role of Starter Culture in their Inhibition.

Title
Biogenic Amines in Wine and Vinegar: Role of Starter Culture in their Inhibition.
Type
Chapter or Part of a Book
Year
2010
Authors
Isabel Ferreira
(Author)
FFUP
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Olívia Pinho
(Author)
FCNAUP
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Indexing
Publicação em ISI Web of Science ISI Web of Science
Scientific classification
FOS: Agrarian Sciences
Other information
Language: English
Type (Professor's evaluation): Scientific
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