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Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus

Title
Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureus
Type
Article in International Scientific Journal
Year
2008
Authors
Peter Eaton
(Author)
Other
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Joao C Fernandes
(Author)
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Manuela E Pintado
(Author)
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Xavier X Malcata
(Author)
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Journal
Title: UltramicroscopyImported from Authenticus Search for Journal Publications
Vol. 108
Pages: 1128-1134
ISSN: 0304-3991
Publisher: Elsevier
Scientific classification
FOS: Natural sciences > Biological sciences
Other information
Authenticus ID: P-003-WWE
Abstract (EN): Chitosan has been reported to be a non-toxic, biodegradable antibacterial agent. The aim of this work was to elucidate the relationship between the molecular weight of chitosan and its antimicrobial activity upon two model microorganisms, one Gram-positive (Staphylococcus aureus) and one Gram-negative (Escherichia coli). Atomic force microscopy (AFM) imaging was used to obtain high-resolution images of the effect of chitosans on the bacterial morphology. The AFM measurements were correlated with viable cell numbers, which show that the two species reacted differently to the high- and low-molecular-weight chitosan derivatives. The images obtained revealed not only the antibacterial effects, but also the response strategies used by the bacteria; cell wall collapse and morphological change, reflected cell death, whereas clustering of bacteria appeared to be associated with cell survival. m addition, nanoindentation experiments with the AFM revealed mechanical changes in the bacterial cell wall induced by the treatment. The nanoindentation results suggested that despite little modification observed in the Gram-positive bacteria in morphological studies, cell wall damage had indeed Occurred, since cell wall stiffness was reduced after chitooligosaccharide treatment.
Language: English
Type (Professor's evaluation): Scientific
Contact: peter.eaton@fc.up.pt
No. of pages: 7
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