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Mass transfer coefficients during osmotic dehydration of apple in single and combined aqueous solutions of sugar and salt

Title
Mass transfer coefficients during osmotic dehydration of apple in single and combined aqueous solutions of sugar and salt
Type
Article in International Scientific Journal
Year
2001
Authors
A. M. Sereno
(Author)
FEUP
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R. Moreira
(Author)
Other
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E. Martinez
(Author)
Other
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Journal
Vol. 47 No. 1
Pages: 43-49
ISSN: 0260-8774
Publisher: Elsevier
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Other information
Language: Portuguese
Type (Professor's evaluation): Scientific
No. of pages: 7
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