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Valorization of agro-industrial by-products: the chemistry behind the biological properties of phenolic extracts and their potential for value-added products

Title
Valorization of agro-industrial by-products: the chemistry behind the biological properties of phenolic extracts and their potential for value-added products
Type
Summary of Presentation in an International Conference
Year
2023-09-12
Authors
Sara M. Ferreira
(Author)
FEUP
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Lúcia Silveira Santos
(Author)
FEUP
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Type (Professor's evaluation): Scientific
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