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Dietary Habits and Gaming Behaviors of Portuguese and Brazilian Esports Players

Title
Dietary Habits and Gaming Behaviors of Portuguese and Brazilian Esports Players
Type
Article in International Scientific Journal
Year
2023
Authors
Ribeiro, F.J.
(Author)
FCNAUP
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Teixeira, R.
(Author)
Other
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Poínhos, Rui
(Author)
FCNAUP
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Journal
Title: NutrientsImported from Authenticus Search for Journal Publications
Vol. 15 No. 4
Final page: 4200
ISSN: 2072-6643
Publisher: MDPI
Scientific classification
CORDIS: Health sciences
FOS: Medical and Health sciences
Other information
Authenticus ID: P-00Z-3GJ
Abstract (EN): As the esports industry grows, marketing campaigns for fast food, soft drinks, alcoholic and energy drinks, and dietary supplements at related events intensify. Portuguese and Brazilian esports players¿ dietary patterns remain unexplored. This study aimed to characterize the dietary and gaming habits of esports players. We applied an anonymous, open online survey to a convenience sample of esports players that included the PREDIMED and the Internet Gaming Disorder Scale. The survey was shared through email and social media platforms, including Facebook, Twitter, Instagram, Discord, WhatsApp, and Twitch. The sample (n = 579) was predominantly male (91.4%), averaged 26.1 (SD = 7.0) years, and 25.9 (SD = 5.5) kg/m2. Most reported a weak (53.7%) adherence to the Mediterranean diet. Almost a third (32.3%) consumed dietary supplements. Our sample presented a low adhesion to the Mediterranean dietary pattern, low consumption of fruit and vegetables, and high consumption of fast food, red and processed meat, soft drinks, and dietary supplements, including caffeine-based supplements. Dietary supplement consumption was related to a higher adhesion to the Mediterranean diet, and a higher level of professionalization and internet gaming disorder correlated with a lower adhesion. In conclusion, we infer that Portuguese and Brazilian esports players follow an unbalanced diet. © 2023 by the authors.
Language: English
Type (Professor's evaluation): Scientific
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