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Quantification of trace elements (iron and zinc) in meals for patients with Phenylketonuria

Title
Quantification of trace elements (iron and zinc) in meals for patients with Phenylketonuria
Type
Article in International Conference Proceedings Book
Year
2012
Authors
Pimentel, Filipa
(Author)
FCNAUP
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Alves, Rita C.
(Author)
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Oliva-Teles, M.T.
(Author)
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Almeida, Manuela F.
(Author)
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Delerue-Matos, C.
(Author)
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Oliveira, Maria Beatriz Prior Pinto
(Author)
FCNAUP
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Conference proceedings International
XVIII Encontro Luso-Galego de Química
Vila Real, 28 a 30 de Novembro de 2012
Scientific classification
FOS: Natural sciences > Chemical sciences
CORDIS: Health sciences ; Natural sciences > Biological sciences > Nutritional sciences ; Physical sciences > Chemistry > Analytical chemistry ; Physical sciences > Chemistry > Applied chemistry > Food chemistry
Other information
Resumo (PT): [resumo]
Abstract (EN): [abstract]
Language: English
Type (Professor's evaluation): Scientific
Contact: dupamato@fcna.up.pt
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