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Degradation of anthocyanins and anthocyanidins in blueberry jams

Title
Degradation of anthocyanins and anthocyanidins in blueberry jams
Type
Article in International Conference Proceedings Book
Year
2010
Authors
Queirós, F.
(Author)
Other
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Oliveira, Carla
(Author)
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Pinho, Olívia
(Author)
FCNAUP
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Ferreira, Isabel
(Author)
FCNAUP
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Conference proceedings National
Pages: 9-9
3º Encontro de Jovens Investigadores da Universidade do Porto (IJUP 2010)
Porto, Portugal, 17 a 19 de Fevereiro de 2010
Scientific classification
FOS: Medical and Health sciences > Health sciences
CORDIS: Health sciences
Other information
Resumo (PT): [resumo]
Abstract (EN): [abstract]
Language: English
Type (Professor's evaluation): Scientific
Contact: oliviapinho@fcna.up.pt
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