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Revision of the EU GPP criteria for Food procurement and Catering services, 2nd Technical Report
Title
Revision of the EU GPP criteria for Food procurement and Catering services, 2nd Technical Report
Type
Technical Report
Year
2017-01-02
Authors
Belmira Neto
(Author)
FEUP
Alicia Boyano
(Author)
Other
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Nieves Espinosa
(Author)
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Rocio Rodriguez Quintero
(Author)
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Oliver Wolf
(Author)
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Other information
Type (Professor's evaluation):
Scientific
Documents
| File name | Description | Size |
|---|---|---|
| 170127_EU GPP Food catering criteria_TR2.0 | 4350.18 KB |
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Page created on: 2025-07-07 at 22:14:07 | Acceptable Use Policy | Data Protection Policy | Complaint Portal