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Oxygen and sulfur heterocyclic compounds Perspectives on the energetic and structural relationships

Title
Oxygen and sulfur heterocyclic compounds Perspectives on the energetic and structural relationships
Type
Article in International Scientific Journal
Year
2015
Authors
Vera L S Freitas
(Author)
Other
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Maria D M C R Ribeiro da Silva
(Author)
FCUP
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Journal
Vol. 121
Pages: 1059-1071
ISSN: 1388-6150
Publisher: Springer Nature
Scientific classification
FOS: Natural sciences > Chemical sciences
Other information
Authenticus ID: P-00G-CME
Abstract (EN): The knowledge of the thermodynamic properties of heterocyclic compounds, particularly the corresponding enthalpies of formation in condensed and gaseous states, enables a better understanding of their chemical behavior and, consequently, leads to an important background for the future development of their practical applications. Following our particular interest along the last decade on the establishment of energetic and structural relationships for heterocycle compounds with one or two benzene rings fused to a five- or six-membered ring containing oxygen or sulfur heteroatoms, we review the thermochemical data for derivatives of the following main structures: benzoxazole/benzothiazole, dibenzofuran/dibenzothiophene, xanthene/thioxanthene, and phenoxazine/phenothiazine. The experimental results, obtained by calorimetric and effusion techniques, namely static and rotating bomb combustion calorimetry, vacuum sublimation/vaporization drop microcalorimetry, and Knudsen effusion methods, were used to derive reliable thermodynamic values for the compounds studied. A complementary analysis of computational results for these molecules is presented. The agreement between the calculated and the experimental gas-phase enthalpies of formation represents a reinforcement on the validation of the established predictive schemes, supporting their use for related compounds whose energetic study is not available.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 13
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