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Improved glucose and lipid metabolism in European sea bass (Dicentrarchus labrax) fed short-chain fructooligosaccharides and xylooligosaccharides

Title
Improved glucose and lipid metabolism in European sea bass (Dicentrarchus labrax) fed short-chain fructooligosaccharides and xylooligosaccharides
Type
Article in International Scientific Journal
Year
2015
Authors
Ines Guerreiro
(Author)
Other
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Paula Enes
(Author)
Other
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Journal
Title: AquacultureImported from Authenticus Search for Journal Publications
Vol. 441
Pages: 57-63
ISSN: 0044-8486
Publisher: Elsevier
Scientific classification
FOS: Agrarian Sciences > Agriculture, Forestry, and Fisheries
Other information
Authenticus ID: P-00A-76R
Abstract (EN): The effects of short-chain fructooligosaccharides (scFOS) and xylooligosaccharides (XOS) on growth, feed utilization and liver activity of key enzymes of glycolytic, gluconeogenic, and lipogenic pathways were studied in European sea bass juveniles. This is the first study about the effect of prebiotics on fish glucose metabolism and few and contradictory studies are available about prebiotic effect on lipid metabolism. Fish were fed isoproteic (46%) and isolipidic (15%) diets based on fish meal (FM diets) or plant ingredients (PP diets; 30 FM: 70 PP) as main protein sources. Four other diets were formulated similar to the control diets (PPC; FMC) but including 1% scFOS or 1% XOS (PPFOS, PPXOS, FMFOS and FMXOS diets). Growth performance was higher in fish fed PPXOS diet than PPC diet. No effect of dietary prebiotics on feed efficiency was noticed. Glucokinase activity was higher in fish fed FMFOS and FMXOS diets than FMC diet. Lipogenic enzyme activities (malic enzyme, fatty acid synthetase, glucose-6-phosphate dehydrogenase) were lower in fish fed diets including XOS than in the other groups. Glycolytic (glucokinase, pyruvate kinase) and lipogenic enzyme activities were higher, and gluconeogenic (fructose-1,6-bisphosphatase) enzyme activity was lower in fish fed FM diets than the PP diets. Overall, dietary XOS decreased lipogenesis, independently of dietary protein source, and improved growth performance in fish fed PP diets. In fish fed FM diets, XOS and scFOS increased glycolytic activity. XOS seemed to have good potential to be used as prebiotic in European sea bass.
Language: English
Type (Professor's evaluation): Scientific
Contact: imsguerreiro@gmail.com
No. of pages: 7
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