Go to:
Logótipo
Você está em: Start > Publications > Olive Oil Phenolic Compounds as Antioxidants in Functional Foods: Description, Sources and Stability > View related publications
Instalation Map
Principal
Publication

Publications with the same authors as the Olive Oil Phenolic Compounds as Antioxidants in Functional Foods: Description, Sources and Stability publication

Group by: Order:

Another Publication in an International Scientific Journal

Polyphenolic Antioxidants in Lipid Emulsions: Partitioning Effects and Interfacial Phenomena
Costa, M (Author) (Other); Losada Barreiro, S (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Bravo Diaz, C (Author) (Other)
2021
Indexing
Modeling Chemical Reactivity at the Interfaces of Emulsions: Effects of Partitioning and Temperature
Costa, M (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Losada Barreiro, S (Author) (Other); Bravo Diaz, C (Author) (Other)
2021
Indexing

Chapter or Part of a Book

Effects of Emulsion Droplet Size on the Distribution and Efficiency of Antioxidants
Costa, M (Author) (Other); Losada-Barreiro, S (Author) (Other); Bravo-Díaz, C (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2022
Control of Lipid Oxidation in Oil-in Water Emulsions: Effects of Antioxidant Partitioning and Surfactant Concentration
Costa, M (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Bravo-Díaz, C (Author) (Other); Losada-Barreiro, S (Author) (Other)
2022

Article in International Scientific Journal

Unexpected Antioxidant Efficiency of Chlorogenic Acid Phenolipids in Fish Oil-in-Water Nanoemulsions: An Example of How Relatively Low Interfacial Concentrations Can Make Antioxidants to Be Inefficient
Costa, M (Author) (Other); Losada Barreiro, S (Author) (Other); Vicente, A (Author) (FCUP); Bravo Diaz, C (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2022
Indexing
Polyphenols as Antioxidants for Extending Food Shelf-Life and in the Prevention of Health Diseases: Encapsulation and Interfacial Phenomena
Costa, M (Author) (Other); Sezgin Bayindir, Z (Author) (Other); Losada Barreiro, S (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Saso, L (Author) (Other); Bravo Diaz, C (Author) (Other)
2021
Indexing
Interlaboratory study on lipid oxidation during accelerated storage trials with rapeseed and sunflower oil analyzed by conjugated dienes as primary oxidation products
Amft, J (Author) (Other); Meissner, PM (Author) (Other); Steffen Heins, A (Author) (Other); Hasler, M (Author) (Other); Stockmann, H (Author) (Other); Meynier, A (Author) (Other); Birault, L (Author) (Other); Velasco, J (Author) (Other); Vermoesen, A (Author) (Other); Perez Portabella, I (Author) (Other); Prio, B (Author) (Other); Porcellana, T (Author) (Other); Forte, E (Author) (Other); Yesiltas, B (Author) (Other); Merkx, D (Author) (Other); Hennebelle, M (Author) (Other); Wang, JL (Author) (Other); van Duynhoven, J (Author) (Other); Losada Barreiro, S (Author) (Other); Bravo Diaz, C (Author) (Other)...(mais 14 authors)
2023
Indexing
Interfacial kinetics in olive oil-in-water nanoemulsions: Relationships between rates of initiation of lipid peroxidation, induction times and effective interfacial antioxidant concentrations
Costa, M (Author) (Other); Freiria Gandara, J (Author) (Other); Losada Barreiro, S (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Aliaga, C (Author) (Other); Bravo Diaz, C (Author) (Other)
2021
Indexing
Interfacial Concentrations of Hydroxytyrosol Derivatives in Fish Oil-in-Water Emulsions and Nanoemulsions and Its Influence on Their Lipid Oxidation: Droplet Size Effects
Costa, M (Author) (Other); Losada Barreiro, S (Author) (Other); Bravo Diaz, C (Author) (Other); Monteiro, LS (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2020
Indexing
Influence of AO chain length, droplet size and oil to water ratio on the distribution and on the activity of gallates in fish oil-in-water emulsified systems: Emulsion and nanoemulsion comparison
Costa, M (Author) (Other); Losada Barreiro, S (Author) (Other); Bravo Diaz, C (Author) (Other); Vicente, AA (Author) (FCUP); Monteiro, LS (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2020
Indexing
Effects of the Reactive Moiety of Phenolipids on Their Antioxidant Efficiency in Model Emulsified Systems
Costa, M (Author) (Other); Losada Barreiro, S (Author) (Other); Magalhaes, J (Author) (Other); Monteiro, LS (Author) (Other); Bravo Diaz, C (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2021
Indexing
Effects of droplet size on the interfacial concentrations of antioxidants in fish and olive oil-in-water emulsions and nanoemulsions and on their oxidative stability
Costa, M (Author) (Other); Freiria Gandara, J (Author) (Other); Losada Barreiro, S (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Bravo Diaz, C (Author) (Other)
2020
Indexing
Caffeic acid phenolipids in the protection of cell membranes from oxidative injuries. Interaction with the membrane phospholipid bilayer
Lopes, R (Author) (Other); Costa, M (Author) (Other); Ferreira, M (Author) (Other); Paula Gameiro (Author) (FCUP); Fernandes, S (Author) (Other); Cristina Catarino (Author) (FFUP); Alice Santos Silva (Author) (FFUP); Fatima Paiva Martins (Author) (FCUP)
2021
Indexing
Anti-Inflammatory Activity of Olive Oil Polyphenols-The Role of Oleacein and Its Metabolites
Costa, V (Author) (Other); Costa, M (Author) (Other); Videira, RA (Author) (Other); Paula B Andrade (Author) (FFUP); Fatima Paiva Martins (Author) (FCUP)
2022
Indexing
An efficient one-pot synthesis of polyphenolic amino acids and evaluation of their radical-scavenging activity
Monteiro, LS (Author) (Other); Fatima Paiva Martins (Author) (FCUP); Oliveira, S (Author) (Other); Machado, I (Author) (Other); Costa, M (Author) (Other)
2019
Indexing
A biochemical perspective on the fate of virgin olive oil phenolic compounds <i>in vivo</i>
Costa, M (Author) (Other); Costa, V (Author) (Other); Lopes, M (Author) (Other); Fatima Paiva Martins (Author) (FCUP)
2022
Indexing

Records 1 to 17 from 17

 
1
 
Primeiro Resultado
Resultado Anterior
Resultado AnteriorResultado ActualResultado Seguinte
Resultado Seguinte
Last result
 

Recommend this page Top
Copyright 1996-2025 © Faculdade de Medicina Dentária da Universidade do Porto  I Terms and Conditions  I Acessibility  I Index A-Z
Page created on: 2025-08-24 at 09:54:53 | Privacy Policy | Personal Data Protection Policy | Whistleblowing | Electronic Yellow Book