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Publications with the same authors as the Effect of thermal treatment on the protein profile of whey from ovine and caprine milk throughout lactation publication

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Another Publication in an International Scientific Journal

Valorisation of natural extracts from marine source focused on marine by-products: A review

Ferraro, V (Author) (Other); Cruz, IB (Author) (Other); Jorge, RF (Author) (Other); F. Xavier Malcata (Author) (Other); Pintado, ME (Author) (Other); Castro, PML (Author) (Other)

2010

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Invited review: Physiological properties of bioactive peptides obtained from whey proteins

Madureira, AR (Author) (Other); Tavares, T (Author) (Other); Gomes, AMP (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2010

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Bovine whey proteins - Overview on their main biological properties

Madureira, AR (Author) (Other); Pereira, CI (Author) (Other); Gomes, AMP (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2007

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Application of immobilized enzyme technologies for the textile industry: a review

Soares, JC (Author) (Other); Moreira, PR (Author) (Other); Queiroga, AC (Author) (Other); Morgado, J (Author) (Other); F. Xavier Malcata (Author) (Other); Pintado, ME (Author) (Other)

2011

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Other Publications

Isolation and screening of yeast strains possessing synthetic dye decolorizing activity

Silva, ARS (Author) (Other); Vaz, MJS (Author) (Other); Kwiatkowska, B (Author) (Other); F. Xavier Malcata (Author) (Other); Pintado, ME (Author) (Other); Moreira, PR (Author) (Other)

2009

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Chapter or Part of a Book

Pathogenic, commensal and beneficial microorganisms in foods

Gomes, AMP (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2007

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Article in International Scientific Journal

The effect of modified atmosphere packaging on the microbial ecology in Requeijao, a Portuguese whey cheese

Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2000

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Technological Optimization of Manufacture of Probiotic Whey Cheese Matrices

Madureira, AR (Author) (Other); Brandao, T (Author) (Other); Gomes, AM (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2011

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Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26

Madureira, AR (Author) (Other); Soares, JC (Author) (Other); Pintado, ME (Author) (Other); Gomes, AP (Author) (Other); Freitas, AC (Author) (Other); F. Xavier Malcata (Author) (Other)

2008

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Survival of probiotic bacteria in a whey cheese vector submitted to environmental conditions prevailing in the gastrointestinal tract

Madureira, AR (Author) (Other); Pereira, CI (Author) (Other); Truszkowska, K (Author) (Other); Gomes, AM (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2005

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Study of the antibacterial effects of chitosans on Bacillus cereus (and its spores) by atomic force microscopy imaging and nanoindentation

Fernandes, JC (Author) (Other); Eaton, P (Author) (Other); Gomes, AM (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2009

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Studies on genetic variants of alpha-lactalbumin and beta-lactoglobulin from milk of native Portuguese ovine and caprine breeds

Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

1999

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Role of dominant microflora of Picante cheese on proteolysis and lipolysis

Freitas, AC (Author) (Other); Pintado, AE (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

1999

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Rheological, textural and microstructural features of probiotic whey cheeses

Raquel Madureira, AR (Author) (Other); Pintado, AI (Author) (Other); Gomes, AM (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2011

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Rheological characterization under shear of a fraction of polymer produced via fermentation of whey-related media by Rahnella aquatilis

Pintado, ME (Author) (Other); da Silva, JAL (Author) (Other); Pintado, AIE (Author) (Other); F. Xavier Malcata (Author) (Other)

1998

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Protective effect of whey cheese matrix on probiotic strains exposed to simulated gastrointestinal conditions

Madureira, AR (Author) (Other); Amorim, M (Author) (Other); Gomes, AM (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2011

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Protection of deoxyribose and DNA from degradation by using aqueous extracts of several wild plants

Giao, MS (Author) (Other); Gonzalez Sanjose, ML (Author) (Other); Muniz, P (Author) (Other); Rivero Perez, MD (Author) (Other); Kosinska, M (Author) (Other); Pintado, ME (Author) (Other); F. Xavier Malcata (Author) (Other)

2008

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