Go to:
Logótipo
You are here: Start > Publications > View > Short communication: Extended-spectrum AmpC-producing Escherichia coli from milk and feces in dairy farms in Brazil
Clube de Leitura: Vamos a Livros || Premiados nas Palavras
Publication

Short communication: Extended-spectrum AmpC-producing Escherichia coli from milk and feces in dairy farms in Brazil

Title
Short communication: Extended-spectrum AmpC-producing Escherichia coli from milk and feces in dairy farms in Brazil
Type
Article in International Scientific Journal
Year
2018
Authors
Santiago, GS
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Coelho, IS
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Bronzato, GF
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Moreira, AB
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Goncalves, D
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Alencar, TA
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Helena Sousa
(Author)
FFUP
View Personal Page You do not have permissions to view the institutional email. Search for Participant Publications View Authenticus page Without ORCID
Castro, BG
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Souza, MMS
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Coelho, SMO
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Journal
Vol. 101
Pages: 7808-7811
ISSN: 0022-0302
Publisher: Elsevier
Indexing
Other information
Authenticus ID: P-00P-JP8
Abstract (EN): The Alive enzyme is normally expressed constitutively in Escherichia coli, and its overproduction confers resistance to cefoxitin. A newly reported AmpC, the extended-spectrum AmpC (ESAC), is related to resistance to cefepime, a fourth-generation cephalosporin. This enzyme presents more flexibility in the active site due to insertions, replacements, and deletions on AA sequences. Many isolates producing ESAC were reported in human clinical isolates, but E. coli ESAC producers were reported in animals only in France. The animal E. coli strains can produce this enzyme and possibly disseminate it to human and production environments. In our study, 3 strains of E. coli from milk and feces bovine samples, collected in Rio de Janeiro, Brazil, were suspected to produce ESAC. After excluding other mechanisms of resistance, the gene was sequenced to verify ESAC characteristics. These strains presented replacement of AA in omega and R2 loops, suggesting ESAC production. This is the first report to study ESAC E. coli in dairy farms in Brazil.
Language: English
Type (Professor's evaluation): Scientific
No. of pages: 4
Documents
We could not find any documents associated to the publication.
Related Publications

Of the same journal

Invited review: Physiological properties of bioactive peptides obtained from whey proteins (2010)
Another Publication in an International Scientific Journal
Madureira, AR; Tavares, T; Gomes, AMP; Pintado, ME; F. Xavier Malcata
Volatile free fatty acids as ripening indicators for Serra da Estrela cheese (2004)
Article in International Scientific Journal
Tavaria, FK; Ferreira, ACS; F. Xavier Malcata
Use of odd and branched-chain fatty acids in rumen contents and milk as a potential microbial marker (2005)
Article in International Scientific Journal
Vlaeminck, B; Dufour, C; van Vuuren, AM; A. Cabrita; Dewhurst, RJ; Demeyer, D; Fievez, V
THE TECHNOLOGY, CHEMISTRY, AND MICROBIOLOGY OF SERRA CHEESE - A REVIEW (1993)
Article in International Scientific Journal
MACEDO, AC; F. Xavier Malcata; OLIVEIRA, JC

See all (42)

Recommend this page Top
Copyright 1996-2024 © Faculdade de Engenharia da Universidade do Porto  I Terms and Conditions  I Accessibility  I Index A-Z  I Guest Book
Page generated on: 2024-10-01 at 22:22:58 | Acceptable Use Policy | Data Protection Policy | Complaint Portal