| Code: | 2EGA04 | Acronym: | MARKV |
| Keywords | |
|---|---|
| Classification | Keyword |
| OFICIAL | Management Studies |
| Active? | Yes |
| Responsible unit: | Management |
| Course/CS Responsible: | Master in Environmental Economics and Management |
| Acronym | No. of Students | Study Plan | Curricular Years | Credits UCN | Credits ECTS | Contact hours | Total Time |
|---|---|---|---|---|---|---|---|
| EGA | 27 | Bologna Syllabus since 2012 | 1 | - | 7,5 | 56 | 202,5 |
The course aims at providing students with the understanding of basic conceptual tools of marketing and also of its specificity when related to environmental and sustainability issues. Students are expected to develop analysis and decision-making skills on key environmental marketing variables in an integrated organizational management process.
By the end of the course, students should be able to:
1) Identify the specificities of green green marketing in relation to 'traditional' marketing.
2) To critically analyze the strategic context (external and internal) influencing the marketing strategies of companies and organizations.
3) Build integrated and grounded marketing decisions focused on issues / products / services with a strong environmental component.
4) Develop marketing plans.
Part I - Introduction
1. Marketing and sustainable development
2. Green Marketing and Social Marketing
3. Internal Marketing and corporate sustainability
4. Green Marketing Vs. Greenwashing
Part II - Understanding the market and identifying market opportunities
5. Marketing Environment
6. Market
7. Customers
Part III - Corporate strategy and Marketing
8. Mission, Vision and Strategic Objectives
9. Organizational Culture
10. Stakeholders
11. Generic Strategies
Part IV - The strategic level marketing
12. Segmentation, Targeting and Positioning
Part V - Product life cycle and marketing
13. Designing and producing greener offerings
14. Buying greener
15. Reducing use carbon footprint
16. Sharing and increasing product life
17. Using waste to create value.
Part VI - the tactical level - providing and communicating the value
18. Product
19. Price
20. Communication
21. Distribution: distribution channels
Part VII - Marketing Management
22. The Marketing Plan
Classes combine the presentation of the fundamental theoretical concepts of green marketing with a discussion of real cases. The goal is to to analyze how the concepts and techniques are embodied in different business or organizational contexts , making their practical applicability clear. In order to understand and operationalize the theoretical concepts and their adherence to reality students are expected to participate actively in the analysis and discussions of case studies. Thus, classes combine essentially two methods: • lectures: presentation and concepts, methodologies and techniques illustrated with practical applications. • Case studies: analysis of concrete situations that set the ground for the development of analytic and decision-making skills regarding green marketin issues.
| Designation | Weight (%) |
|---|---|
| Teste | 45,00 |
| Trabalho de campo | 55,00 |
| Total: | 100,00 |
Course aproval requires 1) a minimum grade of 8/20 points in the test and in tej group project. 2) Attendance of 50% of classes; participation in the sessions scheduled for the group work presentations is mandatory. The absence in those sessions will result in a loss of 10%/per session of the project final grade.
Test: 50%
Group work: 45%
Final grade may be improved up to 2/20 points according to the participation in class.
There is no exam in the "regular" exam period.
Exam only.