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Nanostructure of polysaccharide complexes

Title
Nanostructure of polysaccharide complexes
Type
Article in International Scientific Journal
Year
2011
Authors
Sílvia Coelho
(Author)
FEUP
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Susana Moreno Flores
(Author)
Other
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José L. Toca-Herrera
(Author)
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Manuel A. N. Coelho
(Author)
FEUP
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Sandra Rocha
(Author)
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Journal
Vol. 363
Pages: 450-455
ISSN: 0021-9797
Publisher: Elsevier
Scientific classification
FOS: Natural sciences > Chemical sciences
Other information
Authenticus ID: P-002-JN2
Abstract (EN): The interaction of gum arabic (GA) with chitosan (Ch) of different degree of deacetylation was studied by turbidity measurements, dynamic light scattering and atomic force microscopy. The structure of the complexes was found to be directly related to the charge density of chitosan molecules. Gum arabic and chitosan with a degree of deacetylation of 75% form soluble complexes with a loosely globular structure of about 250 nm, at weight ratios up to 1.2, if the concentrations are kept low (total biopolymer concentration up to 0.06%). If chitosan has a higher charge density (degree of deacetylation of 93%), colloidal particles are formed, independently of the polymer concentration or ratio. At low concentrations and GA/Ch ratios of 1 or 1.2, the particles have diameters of 200-250 nm. The formation of soluble complexes is attributed to a chitosan lower charge density and the presence of non-charged monomers, which prevent the efficient self-assembly of the macromolecules.
Language: English
Type (Professor's evaluation): Scientific
Contact: sandra.rocha@fe.up.pt
No. of pages: 6
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