Services Marketing
| Keywords |
| Classification |
Keyword |
| CNAEF |
Marketing and Publicity |
Instance: 2018/2019 - 2S 
Cycles of Study/Courses
| Acronym |
No. of Students |
Study Plan |
Curricular Years |
Credits UCN |
Credits ECTS |
Contact hours |
Total Time |
| MARKT |
40 |
Bologna Official Syllabus |
1 |
- |
3,5 |
27 |
94,5 |
Teaching language
Suitable for English-speaking students
Objectives
Recognize and explain the services marketing, and its critical aspects when compared with the goods marketing. Understand the importance of relationships in services management.
Apply the main principles within the domain of marketing strategy to the service organizations. Explain, distinguish and relate the concepts of service quality, satisfaction and productivity.
Learning outcomes and competences
In this course you will learn:
- How marketing in service-producing organizations differs from marketing in goods-producing organizations.
- Strategies and tactics for addressing these challenging differences.
- How to develop an effective marketing strategy.
- Concepts, frameworks and tools for performing a services marketeer role.
Working method
Presencial
Pre-requirements (prior knowledge) and co-requirements (common knowledge)
NA
Program
The nature of services marketing.
- Service concept: distinction between goods and services
- Reasons to study Marketing Services
- Nature of Services: characteristics and challenges
Fundamentals of Management and Marketing in Services
- Processes and Experiences
- Management of experience and expectations
The customer involvement in the service process and management of the meeting. Targeting and relationship management.
Quality and productivity in services.
The Marketing Mix in Services
- Product
- Price
- Promotion
- Placement
- People
- Process
- Physical Environment
Mandatory literature
Christopher Lovelock and Jochen Wirtz; Services Marketing: People, Technology, Strategy
Complementary Bibliography
K. Douglas Hoffman ; Services Marketing: Concepts, Strategies, & Cases
Valarie Zeithaml and Mary Jo Bitner; Services Marketing: Integrating Customer Focus across the Firm
Kasper Hans;
Services marketing management. ISBN: 0-471-98490-6
Teaching methods and learning activities
Theoretical exposition of the course content and analysis of real examples. Discussion of the theoretical concepts and case studies in the classroom. Presentations of students’ works based on valuable readings and case studies. Helping and supervising of the students in the study of materials, analysis of the cases, resolution of practical exercises, and the team work project.
Evaluation Type
Distributed evaluation without final exam
Assessment Components
| Designation |
Weight (%) |
| Teste |
30,00 |
| Trabalho escrito |
20,00 |
| Trabalho prático ou de projeto |
50,00 |
| Total: |
100,00 |
Amount of time allocated to each course unit
| Designation |
Time (hours) |
| Elaboração de projeto |
30,50 |
| Estudo autónomo |
22,00 |
| Frequência das aulas |
21,00 |
| Trabalho de campo |
6,00 |
| Trabalho escrito |
15,00 |
| Total: |
94,50 |
Eligibility for exams
In order to be approved in the course the student should obtain an average grade of 10 points out of the different evaluation components.
Calculation formula of final grade
- Individual written test (30%): in the same date of the final exam (época normal)
- Individual Written project (20%): Individual analysis of the problem and proposal of a solution/type of solution (to be delivered before class) which will be discussed in class in groups.
- Group project (50%): Group discussion in class (individual evaluation- 10%), Presentation of the service to be developed (10%), and Written report (30%). The grades are individual and there will exist peer evaluation.
Students should have a minimum grade of 7 on each component of the evaluation
Classification improvement
In additional exam (100%).