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Food handling:Comparative analysis of general knowledge and practice in three relevant groups in Portugal

Title
Food handling:Comparative analysis of general knowledge and practice in three relevant groups in Portugal
Type
Article in International Scientific Journal
Year
2007
Authors
Ana Cristina Araújo
(Author)
Other
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Elisabete Ramos
(Author)
Other
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Carla Sofia Cardoso
(Author)
Other
The person does not belong to the institution. The person does not belong to the institution. The person does not belong to the institution. Without AUTHENTICUS Without ORCID
Journal
Title: Food ControlImported from Authenticus Search for Journal Publications
Vol. 18
Pages: 707-712
ISSN: 0956-7135
Publisher: Elsevier
Scientific classification
FOS: Natural sciences
Other information
Language: English
Type (Professor's evaluation): Scientific
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